The famous chef Samantha Vallejo-Nagera (52) recognizes herself as “the queen of taste”.
She merges ingredients, experiments with textures and surprises the diners … However, she could now venture with another type of mixes.
Some who are made in laboratories … and is that the cook has been transformed into the new image of Cantabria Labs and for that she has traveled to Santander to meet, first hand, how the Serum Endocare Renowal is done.
“I am a gossip, that’s why I love going to these things and knowing the products from the base, from the seeds. And these laboratories are the bomb, the machinery are impressive … and I am super proud that a Spanish brand
Have this piece of facilities. Well, like this are the santabers. Serious people, who creates these products on their land, generates jobs and develops a brand that is totally international. That is, I was flipped, “says Samantha to the other
Chronicle.
