‘Flavors: Future of Food’ talk among food events this week in the LA area
CLASSESSur La Table at The Village at Westfield Topanga: Gnocchi, 6:30 p.m. Feb. 21 ($69); Spanish Paella, 6:30 p.m. Feb. 23 ($69);...
Nutrition: Trust your gut instincts — whole grains are good for you
The human digestive tract is home to tens of trillions of microorganisms, collectively referred to as the gut microbiota.While we often think...
Asian-Latino eclectic tastes are front and center at Corner Grille in Panorama City
CORNER GRILLE ★★򽫝ress: 8261 Sepulveda Blvd., Panorama City.Information:...
Judge strikes down class-action certification for Lunada Bay Boys lawsuit
In a blow to plaintiffs accusing a group of Palos Verdes Estates surfers of operating as a criminal gang, a federal court...
Team led by UCR scientists gets $5.1 million to fight citrus greening disease
A team led by UCR Riverside plant scientists has been given a five-year $5.1 million grant to do what no one, so...
Drought finally over in nearly every part of California, scientists say
The historic drought that plagued California for five years is finally over in nearly every part of the state, federal scientists reported...
Boulder chefs Kyle Mendenhall, Dakota Soifer serve ‘Resistance Dinner’
If you goWhat: Flavors Without Borders: A Resistance DinnerWhen: 6 p.m. Sunday Where: Café Aion, 1235 Pennsylvania Ave., BoulderCost: Tickets start at $120More info:...
BREAKING NEWS
California’s Liability Dilemma: Edison Faces Scrutiny for Eaton Fire
California's Liability Dilemma: Edison Faces Scrutiny for Eaton Fire**Trouble in Paradise: A New Challenge for California's Wildfire Fund**In the wake of two major wildfires...
